FPQM(FOOD PROCESSING AND QUALITY MANAGEMENT)

Food Processing and Quality Management (FPQM) is a specialized field that focuses on the production, processing, and quality control of food products. It encompasses various aspects of food manufacturing, including food safety, quality assurance, regulatory compliance, and product development.

DURATION ADMISSION SEMESTER-I REGISTRATION+EXAM SEMESTER-II EXAM SEMESTER-III EXAM SEMESTER-IV EXAM SEMESTER-V EXAM SEMESTER-VI EXAM OTHER TOTAL
3 YEAR 10000 23000+1000+1000=25000 24000+1000=25000 24000+1000=25000 24000+1000=25000 24000+1000=25000 24000+1000=25000 1,60,000/-